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BBQ baby back ribs on a black dinner plate

Classic Baby Back Ribs

sweet tangy barbecue sauce

STARS

These succulent ribs begin their journey with a long, slow smoke or roast. Once tender, brush them with homemade sweet and tangy barbecue sauce.
difficultyDifficulty Level
EasyEasyEasy
difficulty
Total Time:  3 hours and 30 minutes
Active Time:  20 minutes
Ingredients

BBQ Sauce

  • 2 cups ketchup
  • 3 tablespoons Worcestershire sauce
  • 1/4 cup soy sauce
  • 1 teaspoon smoked paprika
  • 1 teaspoon dry mustard
  • 1 teaspoon ground sumac
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon black pepper
  • 1 teaspoon brown sugar
  • 1 tablespoon honey
  • 1 teaspoon molasses
  • 1/2 teaspoon liquid smoke

Ribs

  • 2 racks baby back ribs
Directions
1
In a large pot, combine all of the BBQ sauce ingredients. Bring to a simmer and cook for 1 hour, stirring regularly.
2
Preheat the oven to 300°F. Line a baking dish with sides with aluminum foil. 
3
Place the ribs on the prepared baking dish and cover with BBQ sauce, reserving some for serving. Cover the dish with aluminum foil and roast for 2 hours, until very tender. Brush with more sauce several times during the cooking process.
4
If you have an indoor smoker, preheat it to 200°F. Place the BBQ ribs in the smoker and smoke for 3-4 hours.

Classic Baby Back Ribs

sweet tangy barbecue sauce

STARS

These succulent ribs begin their journey with a long, slow smoke or roast. Once tender, brush them with homemade sweet and tangy barbecue sauce.
difficultyDifficulty Level
EasyEasyEasy
difficulty
Total Time:  3 hours and 30 minutes
Active Time:  20 minutes
Servings:  4

Ingredients

BBQ Sauce

  • 2 cups ketchup
  • 3 tablespoons Worcestershire sauce
  • 1/4 cup soy sauce
  • 1 teaspoon smoked paprika
  • 1 teaspoon dry mustard
  • 1 teaspoon ground sumac
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon black pepper
  • 1 teaspoon brown sugar
  • 1 tablespoon honey
  • 1 teaspoon molasses
  • 1/2 teaspoon liquid smoke

Ribs

  • 2 racks baby back ribs

Directions

1
In a large pot, combine all of the BBQ sauce ingredients. Bring to a simmer and cook for 1 hour, stirring regularly.
2
Preheat the oven to 300°F. Line a baking dish with sides with aluminum foil. 
3
Place the ribs on the prepared baking dish and cover with BBQ sauce, reserving some for serving. Cover the dish with aluminum foil and roast for 2 hours, until very tender. Brush with more sauce several times during the cooking process.
4
If you have an indoor smoker, preheat it to 200°F. Place the BBQ ribs in the smoker and smoke for 3-4 hours.
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2020-2023 All rights Reserved. Rolliyo, Inc. DBA Munchery.com.
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