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Zucchini & Carrot Muffin

walnut topping, cinnamon
4.0 stars
(16 reviews)
  • Vegetarian
A breakfast muffin with a healthy twist. Fresh zucchini and carrots mixed with a dash of vanilla and cinnamon for a "healthy" treat! Sit back and relax while we take care of breakfast.
  • Whole Grain Flour
  • Zucchini
  • Egg
  • All-Purpose Flour
  • Carrots
  • Pure Cane Sugar
  • Olive Oil
  • Walnuts
  • Vanilla extract
  • Kosher Salt
  • Cinnamon
  • Baking Soda
  • Baking Powder
Servings Per Container: 1.0
Amount Per Serving*
Calories 600
Total Fat 21g
Saturated Fat 3.0g
Trans Fat 0g
Cholesterol 90mg
Sodium 360mg
Total Carbs 89g
Dietary Fiber 9g
Sugars 23g
Protein 17g
*Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. If you have specific concerns about sodium, fat, or overall calories, know that we often serve these items on the side so you can add them to taste or leave them out, if you like.

What People Are Saying

5 Stars
I normally eat the top (interesting) part of a muffin and get bored with the rest. This one was interesting all the way through. It tastes too good for me to consider it healthy :-) but I loved it. Will order again.