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Wild Mushroom Pot Pie

mushrooms, tarragon, buttery crust, arugula salad
4.6 stars
(27 reviews)
  • Vegetarian
  • Nut-free
Loaded with the Pacific Northwest's beautiful mushrooms, fresh tarragon, & carrots, celery and peas under a buttery, flaky pie crust.
  • Vegetable stock
  • All-Purpose Flour
  • King Trumpet mushrooms
  • Oyster Mushrooms
  • Shiitake Mushrooms
  • Butterhead Lettuce
  • Carrots
  • Green peas
  • Radicchio
  • Unsalted butter
  • Canola oil
  • Arugula
  • Celery
  • Onions
  • Garlic
  • Red wine vinegar
  • Tarragon
  • Chives
  • Dijon Mustard
  • Kosher Salt
  • Thyme
  • Black pepper
Servings Per Container: 1.0
Amount Per Serving*
Calories 470
Total Fat 25g
Saturated Fat 9g
Trans Fat 0g
Cholesterol 30mg
Sodium 340mg
Total Carbs 53g
Dietary Fiber 6g
Sugars 5g
Protein 12g
*Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. If you have specific concerns about sodium, fat, or overall calories, know that we often serve these items on the side so you can add them to taste or leave them out, if you like.

What People Are Saying

5 Stars
This pot pie will not disappoint, best meal I've had so far. Crust was delicious & mushrooms cooked perfectly! Only letdown was the small side salad. If this was priced slightly less I'd be more inclined to order another side dish to complement.
4 Stars
Would be 5 stars if it wasn't for the saltiness of the filling. Great crust and very tasty--please reduce the salt if possible! I love salty food, but found this to be overwhelming.
5 Stars
Delicious! Classy version of a comfort food classic. I hesitated to heat the entire oven for one pie, so I covered the crust loosely with foil and used the toaster oven. Worked fine.
5 Stars
This was delicious. Awesome crust and the filling was rich and tasty. Great salad too!
5 Stars
This pot pie was amazing! I really liked that it wasn't too heavy as pot pies often are. My favorite Munchery meal so far.
5 Stars
The crust is to die for, filling is perfect and it doesn't even make you think about the fact there's no meat in it! Truly loved this.
5 Stars
I really love the crust and the flavour of the mushroom filling. Glad it came with a salad, because otherwise I would feel so guilty.
4 Stars
Delicious and satisfying with enough left over for lunch the next day.
5 Stars
Outstanding. This is a well-rounded vegetarian entree - one that anyone can eat and feel like they missed nothing. The mushrooms are worthy of celebration. This is going to be one of my go-to dishes.
5 Stars
Doesn't matter what else is on the menue. My wife sees this ...she orders it. sometimes I get a bite. It's so good. The salad that comes with it is delicious and generous. The crust is just amazing.
5 Stars
My wife can't stop talking about this. Delicious !!! And the pie!
5 Stars
I loved this pot pie -- perfect comfort for on a cold night. The mushrooms were so flavorful, and the crust just right. Very filling, too.
5 Stars
Loved it - esp the different types of mushrooms.
5 Stars
This is beyond amazing. So full of flavor! The crust is delicious. I didn't receive a salad dressing but I'm hoping next time they remember to throw it in because I will definitely order this again!
5 Stars
really filling, delicious mushroom selection, a cozy and comforting dish. Excellent crust.
5 Stars
Amaaazing. The best pot pie I've ever had. I'm also a big mushroom lover so this was perfect for me. I only ate half.. it's quite a bit with the salad. Very buttery & flaky indeed. No way this thing is 450 calories as listed in the nutrition ;-)
2 Stars
I loved the crust, but the stuffing was bland and over-powered by the mushroom.
4 Stars
Great if you like mushrooms. The sauce wasn't as creamy as the picture made it look, but that didn't affect the flavor. 12 minutes in a preheated(!) oven warmed it perfectly.
4 Stars
Delicious, hearty flavorful filling and buttery crust. Only flaw is that there was only crust on top. Come on, now, everyone knows the bottom and side crust is the best part.
5 Stars
So delicious! Took longer than the 12 minutes to heat through. Dressing for the salad was quite tasty but would have loved more salad to go with it.