This creamy mac & cheese features sweet cream, béchamel sauce, aged white cheddar, and a touch of Parmesan. Its decadence is topped with more cheddar and crisped, herbed breadcrumbs.
On the side: mixed green salad with cherry tomatoes and sherry vinaigrette.
Bechamel (milk, cream (40% butterfat), butter (cream and salt), organic flour, water, sea salt, corn starch, black pepper, nutmeg)
*Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. If you have specific concerns about sodium, fat, or overall calories, know that we often serve these items on the side so you can add them to taste or leave them out, if you like.