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Tropical Rum Baba

rum cake with whipped cream
4.3 stars
(57 reviews)
  • Vegetarian
A classic French rum cake with the hint of coconut for a tropical twist. Layered with whipped cream and crushed pistachios.
Ingredients
  • Cream
  • Pure Cane Sugar
  • All-Purpose Flour
  • Rum
  • Egg
  • Pistachio nuts
  • Unsalted butter
  • Lemon peel
  • Orange peel
  • Coconut
  • Sea Salt
  • Vanilla Beans
  • Bakers Yeast
  • Rosemary
  • Mint extract
Nutrition
Servings Per Container: 1.0
Amount Per Serving*
Calories 350
Total Fat 14g
Saturated Fat 7g
Trans Fat 0g
Cholesterol 65mg
Sodium 170mg
Total Carbs 44g
Dietary Fiber 1g
Sugars 25g
Protein 6g
*Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. If you have specific concerns about sodium, fat, or overall calories, know that we often serve these items on the side so you can add them to taste or leave them out, if you like.

What People Are Saying

3 Stars
It was not really very flavorful
5 Stars
Amazing!
1 Stars
Cake was dry. I liked the jar it came in.
5 Stars
This stuff is so good it's outright sinful. We only bought one our first time just to try it and fought over every spoonful. Next time everyone gets one for themselves. Reminded us of my English mom-n-law's triffle but better. Don't tell her that.
2 Stars
Kind of bland. Kind of 1950's dessert in a box.
5 Stars
Very tasty!