Fresh and flaky salmon gets roasted with lemongrass. Then it’s served over tender rice noodles that are tossed with red bell peppers, slivered carrots, fresh basil leaves, and our coconut-sambal sauce. A few roasted peanuts are sprinkled over the top for crunch.
*Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. If you have specific concerns about sodium, fat, or overall calories, know that we often serve these items on the side so you can add them to taste or leave them out, if you like.