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Teriyaki Chicken & Asian Slaw

sesame vinaigrette, white rice, roasted peanuts
4.3 stars
(88 reviews)
  • Dairy-free
  • Egg-free
Boneless, skinless chicken thighs are marinated and glazed in our house-made ginger teriyaki sauce. They're grilled until sticky and caramelized. Each portion comes with steamed rice and an Asian slaw made of thinly sliced red and green cabbage, along with a charred green onion sesame vinaigrette on the side. A sprinkle of roasted peanuts and toasted sesame seeds adds a bit of crunch.
  • Chicken thighs
  • Rice, white, glutinous
  • Cabbage
  • Brown Sugar
  • Red cabbage
  • Soy sauce
  • Roasted Peanuts
  • Rice Vinegar
  • Blended Oil
  • Scallions
  • Canola oil
  • Ketchup
  • Ginger root
  • Saké
  • Yellow onions
  • Sesame Seeds
  • Garlic
  • Sugar
  • Kosher Salt
  • Black pepper
  • White pepper
Servings Per Container: 1.0
Amount Per Serving*
Calories 1410
Total Fat 70g
Saturated Fat 16g
Trans Fat 0g
Cholesterol 285mg
Sodium 2200mg
Total Carbs 134g
Dietary Fiber 7g
Sugars 51g
Protein 60g
*Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. If you have specific concerns about sodium, fat, or overall calories, know that we often serve these items on the side so you can add them to taste or leave them out, if you like.

What People Are Saying

3 Stars
Add a side of teriyaki sauce. Not enough on the chicken.
1 Stars
The chicken tastes like dog food
3 Stars
After heating with sauce poured over it looked terrible. The meat was very good, but the rice was mushy.
4 Stars
Super delicious! A tad bit salty, but the teriyaki sauce was very yummy