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Sweet Cherry Pie Crumble

sour cherry filling, hand-made pie dough
4.6 stars
(102 reviews)
  • Vegetarian
  • No Nuts Added
  • No Egg Added
This attractive cherry pie captures everything we love about the versatile stone fruit in a flaky homemade pie crust. Sour cherries are slow-cooked for the pie filling, yielding a sweet, yet tart flavor profile. This serving for one goes well with a strong cup of coffee and your favorite movie on a Friday night
Ingredients
  • Sour cherries
  • Unsalted butter
  • All-Purpose Flour
  • Pure Cane Sugar
  • Cornstarch
  • Lemon juice
  • Orange juice
  • Vanilla extract
  • Kosher Salt
Nutrition
Servings Per Container: 1.0
Amount Per Serving*
Calories 1110
Total Fat 73g
Saturated Fat 46g
Trans Fat 0g
Cholesterol 195mg
Sodium 490mg
Total Carbs 103g
Dietary Fiber 4g
Sugars 45g
Protein 10g
*Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. If you have specific concerns about sodium, fat, or overall calories, know that we often serve these items on the side so you can add them to taste or leave them out, if you like.

What People Are Saying

5 Stars
Another great pastry from Chef Lizette!
5 Stars
A+ all the way,
5 Stars
Very tasty!
5 Stars
The best. Always.
3 Stars
Pull back sourness slightly, without adding more sweetness
5 Stars
Great with vanilla ice cream.
2 Stars
Top crust was a little mushy. Neither of us finished.
5 Stars
Yummy
5 Stars
Chef Liz Martinez...one cannot deny the special treat that is homemade pie. A trip down memory lane. Excellent. Cherry is a great choice.
5 Stars
Loved this. Perfect amount of tart and crumb.