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Sugar Snap Peas & Crimson Carrots

tangy champagne vinaigrette, lemon dipping cream
4.4 stars
(20 reviews)
  • Vegetarian
  • Gluten-free
These are your favorite childhood vegetables, right?? Here's an updated version with fresh sugar snap peas from Eastern Washington farms and sweet and sour carrots tossed in a sweet and tangy champagne vinaigrette. It's accompanied by a lemon creme fraiche for dipping. Enjoy!
  • Peas
  • Carrots
  • Rice wine vinegar
  • Creme fraiche
  • Shallots
  • Vegetable oil
  • Cider vinegar
  • Lemon juice
  • Whole grain mustard
Servings Per Container: 1.5
Amount Per Serving*
Calories 180
Total Fat 13g
Saturated Fat 4.5g
Trans Fat 0g
Cholesterol 15mg
Sodium 75mg
Total Carbs 13g
Dietary Fiber 4g
Sugars 7g
Protein 3g
*Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. If you have specific concerns about sodium, fat, or overall calories, know that we often serve these items on the side so you can add them to taste or leave them out, if you like.

What People Are Saying

5 Stars
First experience with Munchery. I'm stuck at home on pain killers and most restaurants don't deliver to my area. This was a great experience, thanks!