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Spring Wedge Salad

crispy iceberg, asparagus, hazelnuts
4.3 stars
(166 reviews)
  • Vegetarian
  • No Gluten Added
A classic wedge salad bursting with crispy iceberg lettuce topped with a creamy, tarragon-buttermilk ranch dressing, asparagus, and crunchy hazelnuts.
Ingredients
  • Iceberg Lettuce
  • Asparagus
  • Hazelnuts
  • Goat's Cheese (Soft)
  • Buttermilk
  • Light Mayonnaise
  • Sour Cream
  • Lemon juice
  • Kosher Salt
  • Tabasco Sauce
  • Tarragon
  • Chives
  • Garlic powder
  • Onion powder
Nutrition
Servings Per Container: 1.0
Amount Per Serving*
Calories 500
Total Fat 44g
Saturated Fat 9g
Trans Fat 0g
Cholesterol 25mg
Sodium 340mg
Total Carbs 16g
Dietary Fiber 7g
Sugars 6g
Protein 18g
*Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. If you have specific concerns about sodium, fat, or overall calories, know that we often serve these items on the side so you can add them to taste or leave them out, if you like.

What People Are Saying

2 Stars
Great ingredients but not a fan of the dressing. I love ranch but this has too much tarragon.
3 Stars
In my opinion. I think the salad is missing an acid component to cut the creaminess from the goat cheese and dressing.
5 Stars
Love the hazelnuts and the buttermilk tarragon dressing. Will order this again
3 Stars
Barely enough dressing for half the salad.
5 Stars
Fab and l9ved the tarragon dressing.
3 Stars
Didn't care for the dressing, otherwise fine
1 Stars
Lettuce was soft and wilting.
3 Stars
Bacon and blue cheese dressing option.
3 Stars
Need 2x the dressing!!!
5 Stars
Meat was tender and had a lot of flavor. The beans werent runny and the flavor blended well with the meat.