The quintessential fall salad hitting sweet and salty, spicy and mellow. Mixed greens (endive and radicchio and frisée!) dressed with a spiced vinagrette balanced with sweet raisins and seedless grapes. The chicken is grilled and diced then mixed with steamed celery root and glazed Honeycrisp apples. Walnuts bring an earthy crunch.
Servings Per Container: 1.0
Amount Per Serving*
*Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. If you have specific concerns about sodium, fat, or overall calories, know that we often serve these items on the side so you can add them to taste or leave them out, if you like.