Skip Navigation

Spicy Chicken Burger & Lime Slaw

serves 2, ready in 15 minutes
4.2 stars
(36 reviews)
  • Nut-free
A juicy, all-chicken burger is topped with a beautiful tri-color slaw. The triple wild whammy of spicy mayo, jalapeño pepper, and our favorite chili spice mix makes this a meal for those who love the heat. All you need is basic kitchen equipment (pots/pans, bowls, a knife, salt, pepper, oil) and around 15 minutes to create this delicious burger for two.
  • Ground chicken
  • Limes
  • Brioche Bun (unbleached flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), eggs, butter(cream), water, sugar, milk, yeast, canola oil, salt)
  • Cabbage
  • Carrots
  • Red cabbage
  • Jalapeño peppers
  • Mayonnaise (contains soy and egg)
  • Tajin Seasoning (chili peppers, salt, dehydrated lime juice, silicon dioxide)
Servings Per Container: 2.0
Amount Per Serving*
Calories 670
Total Fat 32g
Saturated Fat 10g
Trans Fat 0g
Cholesterol 195mg
Sodium 1570mg
Total Carbs 61g
Dietary Fiber 8g
Sugars 15g
Protein 35g
*Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. If you have specific concerns about sodium, fat, or overall calories, know that we often serve these items on the side so you can add them to taste or leave them out, if you like.

What People Are Saying

5 Stars
Delicious ! And easy
1 Stars
Did not arrive with any chicken. Have not made it yet. Had to go to the store to get a chicken breast.
3 Stars
The burger was ok. It was dry, although it was probably me being paranoid about the chicken not being cooked all the way through. It look longer than 15 minutes to make this. I couldn't squeeze any juice out of the lime so the slaw was just cabbage.
1 Stars
I would review this if it had actually arrived. Delivery was supposed to be 8/31 and still not arrived on 9/1. Sent e-mail to both Munchery and On Trac and no reply. Total waste of money as food will not be fresh after sitting for three days.
3 Stars
Chili powder missing. The chicken was too grounded, almost like purée. And lost a lot of product on my fingers and mixing dish.