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Shrimp Vermicelli Salad

cucumber, carrot, mint, cilantro
3.9 stars
(119 reviews)
  • Gluten-free
  • Dairy-free
  • Egg-free
Southeast Asian-style grilled tiger shrimp, marinated in herbs and spices for 24 hours. They're served with rice vermicelli noodles, carrot, cucumber, mint, cilantro, crispy garlic, and shallot.
  • Shrimp
  • Carrots
  • Cucumber
  • Vermicelli
  • Peppermint
  • Cilantro
  • Garlic
  • Limes
  • Scallions
  • Sesame oil
  • Shallots
  • White Wine Vinegar
  • Roasted Peanuts
  • Sugar
  • Tamari
  • Fish sauce (anchovy extract, salt, water, fructose, hydrolysed vegetable protein)
  • Sambal sauce
Servings Per Container: 1.0
Amount Per Serving*
Calories 490
Total Fat 11g
Saturated Fat 1.5g
Trans Fat 0g
Cholesterol 240mg
Sodium 620mg
Total Carbs 63g
Dietary Fiber 6g
Sugars 17g
Protein 34g
*Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. If you have specific concerns about sodium, fat, or overall calories, know that we often serve these items on the side so you can add them to taste or leave them out, if you like.

What People Are Saying

2 Stars
Vermicelli was dry and hard even when you add the sauce. Definitely not up to par if you've had vermicelli noodles before.
5 Stars
This was incredible! I bought it just out of curiosity and it turned out to be one of the best items I've tried from Munchery. Please offer it again soon!
5 Stars
Pretty good! Noodles are al dente sauce is perfect
1 Stars
The shrimp was god awful, one stick was raw and the other stick was brown, I've never seen shrimp so bad before!
5 Stars
Light, delicious
5 Stars
Not sure what that other reviewer was saying. This was $10 and really nice, clean, tasty.
3 Stars
This dish was pretty average. The shrimp was flavorful, but seemed overcooked. I agree with the other reviewer that said the noodles did not hold the (watery) sauce well. Dish was filling but wouldn't order it again.
1 Stars
I can't believe this was $15 ($7 at most Viet rests.) Shrimp Vermicelli Salad (Bun) should have soft, chewy noodles. These were starchy and didn't hold the sauce well. The shrimp was also VERY salty...skewers were charred and flaking into my food...