Here's a cool and refreshing salad that pairs plump shrimp with tropical flavors commonly found in Thai cuisine. Mango and green papaya are cut thin to resemble a bed of noodles and bring a natural sweetness to this salad. The acidity of the passion fruit vinaigrette, the crunch of roasted peanuts, and the bite of shaved red onion give this salad a remarkable depth of flavor.
Fish sauce (Anchovy, Sea Salt)
Servings Per Container: 1.0
Amount Per Serving*
*Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. If you have specific concerns about sodium, fat, or overall calories, know that we often serve these items on the side so you can add them to taste or leave them out, if you like.