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Seven Layer Chocolate Cake

cream cheese frosting
4.4 stars
(128 reviews)
  • Vegetarian
  • Nut-free
Super thin layers of rich chocolate sponge cake are alternated with cream cheese frosting to make this simple-sounding dessert a real showstopper. A scattering of candied cocoa nibs (the outer shell of the cacao bean) adds a crunchy finishing touch.
Ingredients
  • Cream Cheese
  • Egg whites
  • Pure Cane Sugar
  • Cocoa nibs
  • Cake flour
  • Unsalted butter
  • Unsweetened cocoa powder
  • Powdered Sugar
  • Kosher Salt
  • Vanilla extract
Nutrition
Servings Per Container: 1.0
Amount Per Serving*
Calories 410
Total Fat 26g
Saturated Fat 15g
Trans Fat 0g
Cholesterol 50mg
Sodium 190mg
Total Carbs 36g
Dietary Fiber 4g
Sugars 20g
Protein 9g
*Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. If you have specific concerns about sodium, fat, or overall calories, know that we often serve these items on the side so you can add them to taste or leave them out, if you like.

What People Are Saying

5 Stars
Creamy, chocolatey – just my kind of dessert.
5 Stars
OMG delicious
5 Stars
Wow. Simply amazing. Perfect sized portion. Exceptional taste.The frosting is heaven...
5 Stars
Yes
5 Stars
This tasted great. The cream cheese flavor really does the trick, and goes very well with the sponge outside. Definitely a great dessert.
2 Stars
Weird frosting. Not a traditional layer cake. Love her other desserts.
3 Stars
Yummy frosting, rubbery cake.
5 Stars
Absolutely delicious. Perfect late night snack/after dinner dessert.