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Seared Ahi Tuna Tacos

serves 2, ready in 15 minutes
4.8 stars
(47 reviews)
Available on 12/19/2016
  • Dairy-free
  • Nut-free
  • Egg-free
Ahoy, ahoy! This Baja mainstay is a tidal wave of beachside eating. Fresh, briny tuna fillets are rubbed with our custom-blended taco seasoning. You’ll sear it until golden, then nestle it into creamy avocado, sweet and tangy mango salsa, fresh herbs, and big citrus. All you need is basic kitchen equipment (pots/pans, bowls, a knife, salt, pepper, oil) and around 15 minutes to create this escape-to-the-seaside dinner for two.
  • Cabbage
  • Flour Tortilla
  • Yellowfin Tuna
  • Avocados
  • Mango Salsa (mango, jalapeno, red onion, red bell pepper, cilantro)
  • Limes
  • Lemon vinaigrette (canola oil, rice vinegar (water, rice), lemon juice, shallots, dijon mustard, tamari, salt)
  • Scallions
  • Cilantro
  • Taco Seasoning (cumin, onion, garlic, New Mexico Chili, sea salt, nora Chile, annatto, tomato, bell pepper, Pequin Chili, black pepper, oregano, cayenne, starch, silica dioxide)
Servings Per Container: 2.0
Amount Per Serving*
Calories 830
Total Fat 37g
Saturated Fat 7g
Trans Fat 0g
Cholesterol 40mg
Sodium 1170mg
Total Carbs 90g
Dietary Fiber 11g
Sugars 12g
Protein 39g
*Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. If you have specific concerns about sodium, fat, or overall calories, know that we often serve these items on the side so you can add them to taste or leave them out, if you like.

What People Are Saying

5 Stars
Absolutely delicious. Balanced flavored, colorful, healthy. Loved it.