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Samosa Burger

tamarind onions, cilantro yogurt, jicama sticks
4.2 stars
(340 reviews)
  • Vegetarian
  • Nut-free
We're always looking for fun ways to make delicious veggie burgers, like this version inspired by the flavors of Indian samosas. The patty is made with Yukon Gold potatoes, sweet peas, cilantro, and curry. For a sweet-and-sour kick, we pickle onion in tamarind and mix that in, too. It comes with iceberg lettuce, tomatoes, and slices of English cucumber to layer on the Panorama brioche bun. Crunchy jicama sticks (plus a wedge of lime for spritzing) come alongside. On the side: Greek yogurt spread flavored with feta and cilantro chutney.
Ingredients
  • Hamburger Bun
  • Jicama
  • Russet potatoes
  • Greek Yogurt
  • Limes
  • Cilantro
  • Cucumber
  • Ginger root
  • Iceberg Lettuce
  • Peas
  • Red Onion
  • Red tomatoes
  • Tamarind nectar
  • Feta Cheese
  • Curry
Nutrition
Servings Per Container: 1.0
Amount Per Serving*
Calories 610
Total Fat 12g
Saturated Fat 5.0g
Trans Fat 0g
Cholesterol 15mg
Sodium 750mg
Total Carbs 109g
Dietary Fiber 18g
Sugars 21g
Protein 23g
*Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. If you have specific concerns about sodium, fat, or overall calories, know that we often serve these items on the side so you can add them to taste or leave them out, if you like.

What People Are Saying

3 Stars
Would be good to add some spice
4 Stars
Only bad thing with the burgers is you don't split the bun and I usually forget a knife to do it. This was extra tasty.
5 Stars
I'm giving it 5 stars even though I didn't eat it. My landlord's moron son found it on the porch and ate it. Who does that? Who eats found food??? Please hurry and add to menu again.
4 Stars
This burger is really good. Bun is a little much but really good
5 Stars
One of my favorites. Wow props to the chef for thinking of such a well rounded and DELICOUS meal.
5 Stars
I didn't eat it as a burger. Warmed up the samosa, put everything together as a warm salad with the bread and jicama on the side. Will order whenever I can!
5 Stars
Wasn't sure what to expect but my husband and I both loved this!
5 Stars
Slammin'. This chef really knows how to make vegetarian food taste yummy and satisfying. Would definitely eat again. Wish bun was whole or multigrain instead of white flour.
5 Stars
SO completely delicious! Love the uniqueness of this veggie burger, the flavors, onions, all of it. My only request is MORE sauce! We need more sauce! Two thumbs up!
2 Stars
My husband did not like this much, he didn't say why exactly.
3 Stars
Overall OK, but the burger part was kind of mushy and a bit bland.
3 Stars
The potato patty itself could have used some more spices to make it taste more like a samosa. The condiments were great!
4 Stars
A delicious idea to create a samosa veggie burger. It could have used more tzatziki sauce or something to lessen the inherent dryness of the bun & patty. Same for the single lime wedge for the jicama sticks. Pickled onions were on point!
5 Stars
Delicious in every way. Can't wait to order this again!
5 Stars
#deliciousinnovation
5 Stars
One of the better munchery dishes I've had (vegetarian). Everything was working perfectly in unison and was balanced. The faux fries are amazing and same with the sauce. Best part is you just feel healthy and not heavy after eating this.
4 Stars
Very good. Could have used a side of some sort, but very very good.
3 Stars
The burger and bun were great, though I didn't receive any onions or yogurt for mine.