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Sambal Snap Peas

sesame seeds, cashew, thai chili sauce
4.5 stars
(27 reviews)
  • Vegetarian
  • No Dairy Added
  • No Egg Added
A side dish that is vibrant and fresh! Toss these snap peas in the Thai chili sauce, then dust them with crushed cashews and sesame seeds. That way, you get a bit of heat to go along with all that crunch.
Ingredients
  • Peas
  • Garlic
  • Sambal sauce (chili, salt, distilled vinegar, potassium sorbate and sodium bisulfite as preservatives, xanthan gum)
  • Chili Sauce
  • Lime juice
  • Soy sauce
  • Cashews
  • Shallots
  • Scallions
  • Sesame Seeds
  • Kosher Salt
  • Sugar
Nutrition
Servings Per Container: 1.0
Amount Per Serving*
Calories 130
Total Fat 3.0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol 0mg
Sodium 650mg
Total Carbs 21g
Dietary Fiber 5g
Sugars 8g
Protein 6g
*Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. If you have specific concerns about sodium, fat, or overall calories, know that we often serve these items on the side so you can add them to taste or leave them out, if you like.

What People Are Saying

5 Stars
Crunchy deliciousness. Let's get some more Indonesian food on the menu (no cilantro!!!). How about some nasi goreng Chef Garrett?
3 Stars
Good when they had peas in them a bunch of mine didn't.