A pure, all-salmon patty gets a kick with crunchy pickled daikon and carrots, savory sesame slaw, and spicy sriracha.
All you need is basic kitchen equipment (pots/pans, bowls, a knife, salt, pepper, oil) and around 15 minutes to create this delicious dinner for two.
Tamari Vinaigrette (tamari, canola oil, sesame oil, brown sugar, ginger, water, lemon juice, chili paste, garlic, cilantro)
Sriracha (Red jalapeno puree (red jalapeno peppers, salt, citric acid), water, red chili puree (red chili peppers, salt, citric acid), sugar, white vinegar, garlic puree, red bell pepper puree, salt, corn starch, garlic, habanero pepper powder, xanthan gum)
Rice wine vinegar
Servings Per Container: 2.0
Amount Per Serving*
*Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. If you have specific concerns about sodium, fat, or overall calories, know that we often serve these items on the side so you can add them to taste or leave them out, if you like.