Our Caesar salad begins with tender red and green baby romaine, sourdough croutons, and shaved Parmigiano-Reggiano.
It's served with roasted salmon and a bold, umami-rich dressing made with anchovies, egg yolks, and garlic.
Red wine vinegar
Anchovy in oil
Servings Per Container: 1.0
Amount Per Serving*
*Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. If you have specific concerns about sodium, fat, or overall calories, know that we often serve these items on the side so you can add them to taste or leave them out, if you like.