A tender airline chicken breast is seared and pan-roasted until golden and juicy. It's served with brown basmati rice pilaf, steamed broccoli, toasted almonds and mushroom gravy
Brown Basmati Rice
Chicken stock (Filtered Water, Onion, Carrot, Celery, Parsley, Thyme, Bay Leaf, Black Peppercorn)
Servings Per Container: 1.0
Amount Per Serving*
*Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. If you have specific concerns about sodium, fat, or overall calories, know that we often serve these items on the side so you can add them to taste or leave them out, if you like.