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Red Pepper Hummus

tabbouleh, olives, pita
4.3 stars
(63 reviews)
Available on 10/27/2016
  • Vegetarian
Roasted red peppers pureed with chickpeas, garlic, and tahini serves as the perfect accompaniment to a summer tabbouleh composed of bulgur wheat, cucumber, parsley, mint, a hint of spice, and more sweet red tomatoes. Makes for a great summer start to your dinner!
  • White Pita Bread
  • Chickpeas
  • Bulgur
  • Roasted Red Peppers
  • Red tomatoes
  • Cucumber
  • Lemons
  • Lemon juice
  • Olive Oil
  • Tahini
  • Parsley
  • Cumin
  • Black pepper
  • Garlic
  • Kosher Salt
  • Spearmint
  • Cinnamon
  • Allspice
  • Cardamom
  • Cloves
  • Coriander
  • Nutmeg
  • Olives
Servings Per Container: 1.0
Amount Per Serving*
Calories 660
Total Fat 12g
Saturated Fat 1.5g
Trans Fat 0g
Cholesterol 0mg
Sodium 1120mg
Total Carbs 116g
Dietary Fiber 20g
Sugars 13g
Protein 27g
*Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. If you have specific concerns about sodium, fat, or overall calories, know that we often serve these items on the side so you can add them to taste or leave them out, if you like.

What People Are Saying

5 Stars
SOOOOOO good! I'm lebanese and I never buy Store made hummus it doesn't taste authentic. This is one of the best hummus I've ever had.
5 Stars
Nice flavors all around! The tabouleh salad was fab.
4 Stars
Good, I just wish the hummus had more pepper taste! The "pita" breads do get hard....I soften using "defrost mode" in microwave. Then I break open the pita and stuff with bulgar & hummus. Then use defrost to soften yet again.
5 Stars