Roasted red peppers pureed with chickpeas, garlic, and tahini serves as the perfect accompaniment to a summer tabbouleh composed of bulgur wheat, cucumber, parsley, mint, a hint of spice, and more sweet red tomatoes. Makes for a great summer start to your dinner!
White Pita Bread
Roasted Red Peppers
Servings Per Container: 1.0
Amount Per Serving*
*Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. If you have specific concerns about sodium, fat, or overall calories, know that we often serve these items on the side so you can add them to taste or leave them out, if you like.