A healthy and very filling vegan delight! Quinoa and tamari almonds pack this dish with protein. Red cabbage, carrots, broccoli, onions, peppers, and spinach are all steamed and served with a sweet miso and tamari-soy curry sauce. Brown rice and golden raisins create a nice balance of textures, while the side of nutritional yeast seasoning lets you punch things up a little if desired.
*Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. If you have specific concerns about sodium, fat, or overall calories, know that we often serve these items on the side so you can add them to taste or leave them out, if you like.