The best tacos are the ones that drip down your hands when you eat them, and ours won't disappoint. Pork braised slowly with beer and chiles is shredded and served with avocado-salsa verde, pickled onion, jalapeño, crema, and white corn tortillas. Give it a try with one of the new Habanero or Hatch hot sauces made by Bonache Sauce Co. here in Ballard!
Chicken stock (Filtered Water, Onion, Carrot, Celery, Parsley, Thyme, Bay Leaf, Black Peppercorn)
Chile del Arbol
Servings Per Container: 1.0
Amount Per Serving*
*Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. If you have specific concerns about sodium, fat, or overall calories, know that we often serve these items on the side so you can add them to taste or leave them out, if you like.