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Pork & Hominy Chile Verde Stew

cilantro, cotija-lime crema, flour tortillas
4.6 stars
(44 reviews)
  • Nut-free
In my 20's my friends would invite me over to watch the big Sunday fooseball game but all I ever wanted was a large bowl of pork and hominy chile verde with sour cream and some flour tortillas that they would ceremoniously make every Sunday within the season calendar. I never much cared for fooseball, I mean football. But, when it's football season on a Sunday the smell of chile verde perfuming the air warms my heart like the smell of victory to a quarterback after throwing a seamless pass to one of those running guys, running-back I mean. Enjoy this dish with the game on or not. I prefer the latter.
  • Pork shoulder
  • Flour tortilla
  • Hominy
  • Tomatillos
  • Chicken stock (Filtered Water, Onion, Carrot, Celery, Parsley, Thyme, Bay Leaf, Black Peppercorn)
  • Russet potatoes
  • Green hot chili peppers
  • Red Onion
  • Cotija Cheese
  • Onions
  • Just Mayo (canola oil, water, white distilled vinegar, 2% or less of the following: spice, salt, sugar, lemon juice concentrate, modified food starch, modified food starch, pea protein, fruit and vegetable juice (color), xanthan gum, calcium chloride)
  • Sour Cream
  • Cilantro
  • Scallions
  • Canola oil
  • Garlic
  • Lime juice
  • Kosher Salt
  • Black pepper
  • Olive Oil
  • Cumin
  • Lemon peel
  • Coriander
  • Oregano
Servings Per Container: 1.0
Amount Per Serving*
Calories 1670
Total Fat 78g
Saturated Fat 23g
Trans Fat 0.5g
Cholesterol 270mg
Sodium 1880mg
Total Carbs 107g
Dietary Fiber 11g
Sugars 12g
Protein 91g
*Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. If you have specific concerns about sodium, fat, or overall calories, know that we often serve these items on the side so you can add them to taste or leave them out, if you like.

What People Are Saying

5 Stars
5 Stars
Very good and the flour tortillas were the best I have ever had in my life!
5 Stars
4 Stars
Good taste but it needed some rice?