We love the way the pork adobo gravy coats the firm ramen noodles in this dish. The touch of salt and vinegar with the spices in the adobo sauce add a sharp flavor to the ground pork. The dish gets topped with cilantro, red onion, and a squeeze of lime.
*Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. If you have specific concerns about sodium, fat, or overall calories, know that we often serve these items on the side so you can add them to taste or leave them out, if you like.