When preparing chicken breasts, it's important to keep it juicy throughout the cooking process. Stuffing this with a plantain mixture keeps the meat moist and subtly flavors the chicken. Set the chicken slices on the sweet and spicy mango-jalapeño quinoa and drizzle it all with the cilantro cream sauce. A few marinated grape tomatoes finish the plate.
Munchery sources poultry raised without antibiotics—it’s better for the birds and it’s better for you. We’re excited to feature poultry from Mary’s Chickens in this dish.
*Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. If you have specific concerns about sodium, fat, or overall calories, know that we often serve these items on the side so you can add them to taste or leave them out, if you like.