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Orecchiette with Italian Sausage

broccolini, herb emulsion
3.7 stars
(6 reviews)
  • No Nuts Added
Orecchiette is cooked al dente, then tossed with crumbled Italian pork sausage, steamed broccolini and an emulsion of basil parsley, garlic and shallot. A dash of chili flakes adds just a touch of heat to this classic dish.
Ingredients
  • Pasta
  • Broccolini
  • Italian sausage
  • Parmesan Cheese
  • Olive Oil
  • Basil
  • Parsley
  • Chile pepper flakes
  • Garlic
  • Shallots
Nutrition
Servings Per Container: 1.0
Amount Per Serving*
Calories 640
Total Fat 27g
Saturated Fat 7g
Trans Fat 0g
Cholesterol 25mg
Sodium 360mg
Total Carbs 74g
Dietary Fiber 5g
Sugars 4g
Protein 23g
*Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. If you have specific concerns about sodium, fat, or overall calories, know that we often serve these items on the side so you can add them to taste or leave them out, if you like.

What People Are Saying

3 Stars
Was honestly kind of bland and could use more sausage or seasoning. Pasta was lovely. More garlic or salt needed.
3 Stars
Taste was pretty good, but there was only one piece of vegetable, nothing like the picture and could have used more garlic.