Steamed broccoli and toasted walnuts are tossed with a whole grain mustard vinaigrette and ricotta salata, an Italian sheep milk cheese with a salty kick to bring out the best in the mellow broccoli.
Sherry wine vinegar
Whole grain mustard
Servings Per Container: 1.0
Amount Per Serving*
*Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. If you have specific concerns about sodium, fat, or overall calories, know that we often serve these items on the side so you can add them to taste or leave them out, if you like.