We start with a mix of romaine lettuce and baby spinach leaves, pile in roasted fingerling potatoes, wedges of hard-boiled egg, bright toy box cherry tomatoes, and a scattering of sweet green peas. For the final touch, we drape on slices of luscious cold-smoked Norwegian salmon. It's a sunny Scandinavian summer night in a bowl.
On the side: a creamy (but cream-less!) caper vinaigrette.
White Wine Vinegar
Pure Cane Sugar
Servings Per Container: 1.0
Amount Per Serving*
*Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. If you have specific concerns about sodium, fat, or overall calories, know that we often serve these items on the side so you can add them to taste or leave them out, if you like.