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Moroccan Carrots

harissa, almonds, golden raisins
3.9 stars
(163 reviews)
  • Vegetarian
  • No Gluten Added
  • No Dairy Added
  • Vegan
Yellow and orange organic carrots are poached and lightly glazed with brown sugar, harissa, mustard oil, mustard seeds, mint, golden raisins, and toasted almonds. Oh, if only mom had made carrots like this!!
Ingredients
  • Carrots
  • Almonds
  • Golden raisins
  • Mustard Oil
  • Orange juice
  • Black pepper
  • Kosher Salt
  • Canola oil
  • Harissa
  • Mustard seed
  • Peppermint
Nutrition
Servings Per Container: 1.0
Amount Per Serving*
Calories 440
Total Fat 23g
Saturated Fat 2.0g
Trans Fat 0g
Cholesterol 0mg
Sodium 900mg
Total Carbs 57g
Dietary Fiber 12g
Sugars 32g
Protein 10g
*Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. If you have specific concerns about sodium, fat, or overall calories, know that we often serve these items on the side so you can add them to taste or leave them out, if you like.

What People Are Saying

1 Stars
These had no seasoning and were so over cooked they were mush. They seemed like they had been sitting around for several days.
5 Stars
Superb
5 Stars
I loved these. Ate them cold like a side salad. Spicey and tasty.
3 Stars
A bit dry and over cooked but nice seasoning
4 Stars
Too much whole coriander in my portion
3 Stars
Too sweet for my taste
3 Stars
Flavor great. Serving too small for price and as a side