Skip Navigation

Miso Brownie

dark chocolate
4.4 stars
(98 reviews)
  • No Gluten Added
Chocolate and miso come together beautifully in this gluten-free treat. Miso amps up the richness of the chocolate by adding a salty and buttery undertone.
Ingredients
  • Hana Kitchens Gluten-Free Flour* (Brown and white rice flours, brown rice flour, tapioca flour, potato flour, cornstarch, xanthan gum), dark chocolate (Cocoa paste, sugar, cocoa butter, soy lecithin (emulsifier), natural vanilla), white miso*, cocoa powder, butter, cage-free eggs, powdered sugar, toasted white sesame seeds *Organic
Nutrition
Servings Per Container: 1.0
Amount Per Serving*
Calories 276
Total Fat 16.0g
Saturated Fat 0.0g
Trans Fat 0.0g
Cholesterol 0.0mg
Sodium 0.0mg
Total Carbs 29.0g
Dietary Fiber 0.0g
Sugars 22.0g
Protein 4.0g
*Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. If you have specific concerns about sodium, fat, or overall calories, know that we often serve these items on the side so you can add them to taste or leave them out, if you like.

What People Are Saying

5 Stars
Deliciously chocolatey with a delicate texture. You can't really taste the miso- I think it just contributes to the texture & helps to reduce the calorie count compared to a regular brownie (I'm guessing it means they can use less butter.)
5 Stars
So damn tasty!!
1 Stars
Brownie was hard and did not look safe to eat
2 Stars
Not really tasting the saltiness and butteriness advertised