Skip Navigation

Kung Pao Chicken

munchery + dragon beaux
3.9 stars
(118 reviews)
  • Dairy-free
  • Egg-free
  • Antibiotic-Free
Kung Pao Chicken is one of the most popular Chinese dishes in America. It's succulent, complex sauce of salty, sweet, sour, and spicy flavors makes this stir-fry highly addictive. Most restaurants serve an Americanized version which leave out the Sichuan peppercorns (smoky, not spicy), but Dragon Beaux brings you the real deal. Their chefs first infuse the oil with the Sichuan peppercorns, spices, and other aromatics, then use this flavorful oil to stir-fry the chicken with broccoli, red and green bell peppers, fresh ginger and a handful of toasted peanuts. It's served with a side of steamed rice to help sop up all that yummy sauce. We partner with Dragon Beaux—a chic (and popular!) restaurant in San Francisco's Outer Richmond district—to bring you some of the best Chinese food in the Bay Area.
Ingredients
  • White rice
  • Chicken, thigh, meat only, cooked, roasted
  • Broccoli
  • Dried Red Chili Pepper
  • Green Bell Pepper
  • Red Bell Pepper
  • Cottonseed Oil
  • Onions
  • Peanuts
  • Dark Soy Sauce
  • Bean Sauce (contains soy and wheat)
  • Sichuan Peppercorn
  • White vinegar
  • Garlic
  • Cornstarch
  • Ginger root
  • Scallions
  • Kosher Salt
  • Sesame Seeds
  • Soybean Oil
  • Sugar
Nutrition
Servings Per Container: 1.0
Amount Per Serving*
Calories 860
Total Fat 23g
Saturated Fat 5g
Trans Fat 0g
Cholesterol 140mg
Sodium 1130mg
Total Carbs 118g
Dietary Fiber 7g
Sugars 4g
Protein 40g
*Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. If you have specific concerns about sodium, fat, or overall calories, know that we often serve these items on the side so you can add them to taste or leave them out, if you like.

What People Are Saying

3 Stars
Need more sauce
3 Stars
Really nice Kung Pao Chicken. Prepared well and authentic tasting. The only drawback was the amount of rice was overwhelming in comparison to the chicken and vegetables. More chicken and less rice would be a better balance.
1 Stars
Gooey coating n mystery parts.
4 Stars
needs more sauce. Dont care for fried peppers
2 Stars
Eh! Hubbie liked it, but I couldn't even finish mine. It is bland without much texture and hardly anything close to what you might get at even a mediocre Chinese restaurant. It seems to be popular on here...but surely not with us.
1 Stars
This was the worst munchery meal I have ever had. The chicken was of such poor quality -- all fat and skin and tough chewy bits. I threw it out and made Kraft mac & cheese instead.
3 Stars
It could be a bit more food at all. When I wouldn't had ordered an extra salat I would still be hungry. The taste was ok, PF Changs Version is way better I have to say. But as said it was ok.
1 Stars
Chx was tasty but wanted more flavor overall not just a quick spice. Also would love to see more broccoli and brown rice instead.
2 Stars
Mediocre. For Kung Pao, not much flavor. Would not re-order.
5 Stars
Delicious!
5 Stars
We love your food and selections. Usually we try something different each time. It's always good. Perfect portions. Please make more deserts. Sometimes you run out any they are so tasty.
1 Stars
Normally, Dragon Beaux entrees are awesome - however, this was the worst Kung Pao I've ever had. Every piece of chicken was chewy with gristle, very little sauce, it had exactly 3 peanuts in the condiment container. Even the rice was old and hard.
2 Stars
Chicken not qualify. Very little taste.
4 Stars
Enjoyed this dish and will probably order again.
3 Stars
Skimpy on meat and vegetables, not spicy enough
5 Stars
This was delicious! Just the right amount of spice.
4 Stars
Dish was good and had great flavor. Very small portion of chicken though.
3 Stars
Not enough chicken