Kids' version of an adult favorite! A Northern Atlantic salmon fillet is grilled and glazed with house-made teriyaki sauce until tender and moist. It's served with roasted potato wedges, steamed broccoli florets, and a side of fresh orange wedges.
*Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. If you have specific concerns about sodium, fat, or overall calories, know that we often serve these items on the side so you can add them to taste or leave them out, if you like.