Chicken tenderloins are breaded with parmesan and pan fried then topped with tomato sauce and mozzarella and baked until golden brown. Served with steamed broccoli, buttered penne pasta, grapes, and a cookie.
Chicken white meat
Mozzarella Cheese (whole milk)
Chicken stock (Filtered Water, Onion, Carrot, Celery, Parsley, Thyme, Bay Leaf, Black Peppercorn)
Servings Per Container: 1.0
Amount Per Serving*
*Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. If you have specific concerns about sodium, fat, or overall calories, know that we often serve these items on the side so you can add them to taste or leave them out, if you like.