Kids can be picky eaters, but we rarely hear complaints when pasta is served. These large whole wheat pasta shells have small ridges for the sauce to cling to, making it the ideal choice for a creamy Alfredo. Broccoli florets are added for both crunch and color.
Our chefs create tempting, balanced kids’ meals with a focus on whole grains, lean proteins, and always lots of vegetables. We aim for choices parents will feel good about and kids will love.
Whole Wheat Pasta (whole durum wheat flour)
Milk (reduced fat)
Servings Per Container: 1.0
Amount Per Serving*
*Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. If you have specific concerns about sodium, fat, or overall calories, know that we often serve these items on the side so you can add them to taste or leave them out, if you like.