A Munchery variation on the classic Waldorf Salad. Crisp, julienned apples and crunchy celery over baby kale topped with toasted walnuts and aged dry Jack cheese from Sonoma County. It's dressed with a creamy, celery-buttermilk vinaigrette with just a touch of honey for sweetness.
Monterey Jack Cheese
Servings Per Container: 1.0
Amount Per Serving*
*Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. If you have specific concerns about sodium, fat, or overall calories, know that we often serve these items on the side so you can add them to taste or leave them out, if you like.