My favorite women: My wife, my mother, my daughters, my sisters and Julia Child! Here I humbly pay homage to one of her most famed dishes. A rich red wine braised beef stew cooked with mushrooms, bacon, carrots and pearl onions. Served with egg noodles tossed with butter and parsley. I'm not worthy...
Beef pot roast
Servings Per Container: 1.0
Amount Per Serving*
*Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. If you have specific concerns about sodium, fat, or overall calories, know that we often serve these items on the side so you can add them to taste or leave them out, if you like.