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Indian Butter Chicken & Basmati

spicy cucumber & peanut salad, basmati rice
4.3 stars
(17 reviews)
  • No Egg Added
  • No-Antibiotic Poultry
There's a reason this is one of the most popular Indian dishes in the world. Yogurt marinated chicken is served in a creamy sauce of butter, tomatoes, ginger, and scented with cardamom, fenugreek, and garam masala. On the side, a cucumber salad with chili peppers, peanuts, and tomatoes for the perfect melding of flavors. Munchery sources poultry raised without antibiotics—it’s better for the birds and it’s better for you. We’re excited to feature poultry from EC Wilson Meat Company in this dish.
Ingredients
  • Basmati Rice
  • Chicken, thigh, meat only, cooked, roasted
  • Red Onion
  • Roma Tomatoes
  • Chicken stock (Filtered Water, Onion, Carrot, Celery, Parsley, Thyme, Bay Leaf, Black Peppercorn)
  • Cucumber
  • Roasted Peanuts
  • Unsalted butter
  • Canola oil
  • Heavy Whipping Cream
  • Olive Oil
  • Yellow onions
  • Tomato paste
  • Cardamom
  • Ginger root
  • Greek Yogurt
  • Lemon juice
  • Black pepper
  • Cinnamon
  • Fenugreek
  • Kosher Salt
  • Carrots
  • Celery
  • Bay leaf
  • Garam Masala
  • Garlic
  • Paprika
  • Parsley
  • Serrano peppers
  • Thai chili pepper
  • Thyme
  • Chickpea flour
Nutrition
Servings Per Container: 1.0
Amount Per Serving*
Calories 670
Total Fat 34g
Saturated Fat 11g
Trans Fat 0g
Cholesterol 140mg
Sodium 300mg
Total Carbs 63g
Dietary Fiber 5g
Sugars 4g
Protein 30g
*Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. If you have specific concerns about sodium, fat, or overall calories, know that we often serve these items on the side so you can add them to taste or leave them out, if you like.

What People Are Saying

5 Stars
Just enough spice!