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Honey-Sriracha Brussels Sprouts

butternut squash, chestnuts, mint
4.2 stars
(14 reviews)
  • Vegetarian
  • Gluten-free
  • Egg-free
This is not your typical holiday roasted vegetable side dish. Clover honey and Sriracha chile sauce make Brussels sprouts, butternut squash, and roasted chestnuts much more interesting! A little mint and fresh lime juice finish the dish and temper the heat, making this side super addictive.
  • Brussels sprouts
  • Butternut squash
  • Peeled Chestnuts
  • Honey
  • Sriracha
  • Canola oil
  • Lime juice
  • Kosher Salt
  • Spearmint
  • Black pepper
Servings Per Container: 1.0
Amount Per Serving*
Calories 270
Total Fat 6g
Saturated Fat 0.5g
Trans Fat 0g
Cholesterol 0mg
Sodium 510mg
Total Carbs 55g
Dietary Fiber 5g
Sugars 14g
Protein 4g
*Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. If you have specific concerns about sodium, fat, or overall calories, know that we often serve these items on the side so you can add them to taste or leave them out, if you like.

What People Are Saying

This item has recently been added to our menu. More reviews to come!