A house-made flaky pastry crust is filled with a savory egg custard for an individual portion. Sharp cheddar cheese, sautéed onions, and diced ham are added just before it gets baked making it a sensational breakfast when served hot out of the oven or even the next day for lunch.
Servings Per Container: 1.0
Amount Per Serving*
*Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. If you have specific concerns about sodium, fat, or overall calories, know that we often serve these items on the side so you can add them to taste or leave them out, if you like.