Glazed Asian barbecue duck accents a dish of frisee, arugula, and mizuna greens. Tossed with diced pineapple, grapefruit segments, cucumbers, pear tomatoes, and a hoisin sesame orange dressing. Topped with crispy wontons for a lively crunch.
*Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. If you have specific concerns about sodium, fat, or overall calories, know that we often serve these items on the side so you can add them to taste or leave them out, if you like.