Two favorites, fried chicken and tacos come together in this winning combo. This ideal picnic snack is wrapped in warm flour tortillas and garnished with a dash of ranch dressing, pickled jalapenos and a cabbage-carrot salad. These irreverent tacos continue to win people over —one bite at a time.
Munchery sources poultry raised without antibiotics—it’s better for the birds and it’s better for you. We’re excited to feature poultry from Mary’s Chickens in this dish.
Chicken, broilers or fryers, back, meat and skin, cooked, fried, batter
Just Ranch (Water, Canola Oil, White Distilled Vinegar, Sugar, Modified Food Starches, 2% or less of the following: Apple Cider Vinegar, Salt, Potassium Chloride, Maltodextrin, Spices, Pea Protein, Dehydrated Onion, Garlic (garlic, citric acid), Lactic Acid, Calcium Chloride, Xanthan Gum, Propylene Glycol Alginate, Natural Flavors, Autolyzed Yeast Extract, Black Pepper Oleoresin, Potassium Sorbate and Sodium)
Avocado Pulp (hass avocado, salt, xanthan gum, ascorbic and citric acid (as a preservative))
Servings Per Container: 1.0
Amount Per Serving*
*Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. If you have specific concerns about sodium, fat, or overall calories, know that we often serve these items on the side so you can add them to taste or leave them out, if you like.