This sweet-tart classic uses fresh Florida Key limes and a special crust that combines the best parts of a traditional pie dough (flakiness) and a graham cracker crust (graham flavor!) for the best of both worlds. The pie is topped with a strawberry-infused whipped cream and a slice of key lime confit.
*Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. If you have specific concerns about sodium, fat, or overall calories, know that we often serve these items on the side so you can add them to taste or leave them out, if you like.