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Five-Spice Asian Beef Stew

udon noodles, root vegetables
4.1 stars
(30 reviews)
  • Nut-free
  • Egg-free
A memory-filled dish from chef Meas' childhood. Tender chunks of beef stew are slowly braised with five-spice, ginger, tamarind, and root vegetables. Paired with chewy udon noodles and soba sauce for a hearty meal.
  • Beef chuck
  • Daikon radish
  • Turnips
  • Red tomatoes
  • Thyme
  • Udon noodles
  • Cilantro
  • Yellow onions
  • All-Purpose Flour
  • Allspice
  • Anise seed
  • Bay leaf
  • Black pepper
  • Cajun Seasoning
  • Canola oil
  • Carrots
  • Cayenne pepper
  • Celery
  • Chile pepper flakes
  • Cinnamon
  • Cloves
  • Coriander
  • Cumin
  • Five Spice Powder
  • Garlic
  • Garlic powder
  • Ginger
  • Ginger root
  • Honey
  • Mirin
  • Paprika
  • Red Wine
  • Saké
  • Scallions
  • Sesame Seeds
  • Sesame oil
  • Sugar
  • Tamari
  • Tumeric
  • Unsalted butter
Servings Per Container: 1.0
Amount Per Serving*
Calories 540
Total Fat 28g
Saturated Fat 11g
Trans Fat 1.5g
Cholesterol 155mg
Sodium 470mg
Total Carbs 26g
Dietary Fiber 8g
Sugars 7g
Protein 49g
*Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. If you have specific concerns about sodium, fat, or overall calories, know that we often serve these items on the side so you can add them to taste or leave them out, if you like.

What People Are Saying

5 Stars
The first time Munchery made me want to say this food is way too good. Thanks munchery for making me a such wonderful friday night with this perfect meal. Everything just tastes amazing. Make me feel like I am home in China. Love it.
4 Stars
Needed more beef!