House-made focaccia baked fresh daily. This moist and chewy bread has crumbled feta cheese, thyme, and garlic-infused olive oil mixed into the dough, and is topped with super-thin slices of zucchini. Tear into this bread and smear it with the accompanying salted herb butter made with rosemary, sage, and tarragon.
Servings Per Container: 1.0
Amount Per Serving*
less than 1g
*Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. If you have specific concerns about sodium, fat, or overall calories, know that we often serve these items on the side so you can add them to taste or leave them out, if you like.