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Espresso Macarons

mocha ganache filling
4.6 stars
(41 reviews)
  • No Gluten Added
If you're a coffee lover, you'll be crazy about these delicious espresso macarons, made from almond flour and egg whites, so they're gluten-free. The cookies are sandwiched with a ganache made of 64% Valrhona chocolate and fresh-brewed espresso for an intensely-flavored mocha filling. Includes 3 macarons.
Ingredients
  • Dark Chocolate
  • Heavy Whipping Cream
  • Almond Flour
  • Powdered Sugar
  • Espresso beans
  • Sugar
  • Egg whites
Nutrition
Servings Per Container: 1.0
Amount Per Serving*
Calories 220
Total Fat 13g
Saturated Fat 6g
Trans Fat 0g
Cholesterol 20mg
Sodium 20mg
Total Carbs 24g
Dietary Fiber 2g
Sugars 20g
Protein 3g
*Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. If you have specific concerns about sodium, fat, or overall calories, know that we often serve these items on the side so you can add them to taste or leave them out, if you like.

What People Are Saying

5 Stars
Yummmm