To me, ceviche tastes like summertime. A celebration of all things fresh, these plump shrimp are flash-cooked and served in a cold broth made of roasted sweet peppers, onions, tomatoes, jalapeños, and a splash of citrus. Stir in the cilantro and onions and enjoy with the Terra chips made with thin-cut sweet and purple potatoes.
Sweet red peppers
Servings Per Container: 1.0
Amount Per Serving*
*Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. If you have specific concerns about sodium, fat, or overall calories, know that we often serve these items on the side so you can add them to taste or leave them out, if you like.