This double chocolate chip cookie is decadent without all the guilt! The combination of all natural peanut butter, Swiss Dutch cocoa, Guittard chocolate chips, certified gluten free oat flour, and ground flax seed creates one delicious and super chocolatey cookie. Coarse sea salt is sprinkled on the top to really make the chocolate flavors pop. It is vegan, gluten free, and dairy free!
*Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. If you have specific concerns about sodium, fat, or overall calories, know that we often serve these items on the side so you can add them to taste or leave them out, if you like.