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Cured & Grilled Salmon

cucumber, creamy eggplant, farro, dill vinaigrette
4.0 stars
(117 reviews)
Lightly cured and grilled salmon with creamy, pureed eggplant, nutty farro pilaf and a light cucumber salad with dill vinaigrette.
Ingredients
  • Sockeye Salmon
  • Barley
  • Eggplant
  • Cucumber
  • Garlic
  • Olive Oil
  • Lemon juice
  • Rice wine vinegar
  • Unsalted butter
  • Allspice
  • Black pepper
  • Dill
  • Kosher Salt
Nutrition
Servings Per Container: 1.0
Amount Per Serving*
Calories 540
Total Fat 24g
Saturated Fat 6g
Trans Fat 0g
Cholesterol 100mg
Sodium 480mg
Total Carbs 41g
Dietary Fiber 7g
Sugars 3g
Protein 40g
*Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. If you have specific concerns about sodium, fat, or overall calories, know that we often serve these items on the side so you can add them to taste or leave them out, if you like.

What People Are Saying

2 Stars
The salmon was slightly fishy, as have been the other few times we've ordered the salmon. So I think we'll learn our lesson and steer clear of the salmon dishes.
1 Stars
Flavor was not good. Could not finish it.
4 Stars
Cucumber side was decent, but a tad more dill might have been better. Eggplant puree was very good, and the pilaf would've only been passable without it. Salmon was also flavorful with a filling portion.
5 Stars
Excellent dish - salmon was cooked perfectly and the sides were interesting plus tasty; a great gourmet combination.
3 Stars
Salmon was good. Did not care for the sauce. Rice was very dry after reheating.
4 Stars
Combination of cucumber and eggplant flavors were to die for, but I could have done without the squeaky texture of the farro. Thanks Meg!
5 Stars
Best Munchery meal I have had! Perfectly cooked salmon, great flavors, and generous portion.
5 Stars
Delicious! You should make a kids version of the salmon. My son liked it better than the chicken parm.